Black Pepper isn’t just a spice—it's a tradition perfected in the hills of Kerala. Our Wayanad black pepper is sourced from local farmers who follow age-old cultivation practices passed down through generations. Every berry is carefully handpicked, naturally sun-dried, and cleaned without any chemical processing.
These dark, dense peppercorns are packed with essential oils, giving them an intense aroma and a deep, punchy heat that instantly lifts any dish. Whether you crush it fresh over hot snacks, add it to gravies, or blend it for masalas, this pepper transforms your cooking with unmatched flavour and purity.
Kattan Kampany ensures each pack is sealed for freshness, bringing the authentic taste of Kerala’s spice gardens straight to your home, wherever you are.
Additional information
| Weight | 250 g, 500 g |
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