Then Nellikka/Honey Amla (also known as Thaen Nellikai in Tamil) is a traditional Ayurvedic preparation made by soaking Indian gooseberries (amla) in pure honey. Here's a quick breakdown of its essence and benefits:
🍯 What It Is
"Then" means honey and "Nellikka" means gooseberry in Tamil/Malayalam.
It’s a sweet and tangy health treat combining the immunity-boosting power of amla with the healing properties of honey.
🌿 How It's Made
Amlas are washed, sometimes lightly steamed or pierced.
They're then immersed in high-quality honey and stored in sterilized glass jars.
Optional ingredients like cardamom or dry ginger may be added for flavor and digestive support.
The mixture is typically left to mature for several days to months, depending on the recipe.
💪 Health Benefits
Rich in Vitamin C, antioxidants, and natural enzymes.
Supports immune health, digestion, and skin and hair vitality.
Honey adds antibacterial and throat-soothing properties.
| Weight | 250 g, 500 g, 1 Kg |
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